CED Natural Himalayan Pink Rock Salt

RM3.00

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Discover the pure taste of CED Natural Himalayan Pink Rock Salt. Perfect for enhancing the flavor of your meals, this 500g pack is free from anti-caking agents, ensuring a natural and authentic seasoning experience.

Key Features:
Pure and Natural: Contains no anti-caking agents, ensuring a pure taste.
Flavor Enhancer: Improves the taste of your meals with its rich mineral content.
Versatile Use: Perfect for cooking, seasoning, and finishing dishes.

Suggested Preparation:
Sprinkle over salads for a crunchy texture.
Use in marinades to tenderize meats.
Add to soups for enhanced flavor.

Suggested Food Pairing:
Pair with grilled meats for a savory touch.
Enhance soups with a pinch for depth.
Use in baking for a unique twist.

Complementary Products:
Pair with freshly ground black pepper to enhance the salt’s natural flavor.

Storage Requirement:
Store in a cool, dry place away from moisture to maintain freshness.

What’s Included:
500g of CED Natural Himalayan Pink Rock Salt

Ingredients
Iodised Himalayan pink rock salt

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